Clubhouse dining at the Alpine.

Serving breakfast, lunch and dinner

Experience savory dishes, comforting favorites, and handcrafted cocktails.

Menu items include breakfast specialties, soups, salads, hamburgers, sandwiches, salmon, perch, cod, and more delectable dishes.

Menus are subject to change.

BREAKFAST
LUNCH
DINNER
DRINK

Kids menu available for children 10 and under.
Gluten-free and vegan options available upon request.

Winter Hours
Wednesday-Saturday 8am-8pm – Breakfast, Lunch and Dinner
Sunday 8-11:30am – Breakfast
Closed for Thanksgiving and Christmas Day

Breakfast: 8-11:30am
Lunch: 11:30-5pm
Dinner: 5-8pm

Happy Hour
Wednesday-Saturday 3-5pm – $3 Domestic Beers, $4 Draft Beers, $5 Old Fashioneds and $7 Seeker Wines.

Sunday 8-11:30am – $20 Bottomless Mimosas and $5 Bloody Marys.
____________________

Burton’s on the Green is located at the Alpine Golf Course Clubhouse at 7670 Horseshoe Bay Road.
Call 920.868.3000 for additional information.

Our waterfront restaurant Burton’s on the Bay is closed for the season.

What our guests are saying.
5-stars

“Thank you for an excellent breakfast today!”

Karen Barchenger
5-stars

“Lunch was delicious. Will be back soon to try breakfast and dinner!”

Bobbi Baschleben
5-stars

“We had a great dinner here last evening. Wonderful drinks and food! Loved the chicken gnocchi soup!”

Linda Muraski
5-stars

“Enjoyed a great evening at the bar…good drinking and perch dinner.”

Sara Fortin
5-stars

“We have just experienced another delicious meal at Burton’s on the Green and are looking forward to many more. Steve is a gracious host and attentive waiter, making us feel warm and welcome and creating a friendly atmosphere. We would not hesitate to recommend your establishment to our friends and neighbors.”

Eric and Pat Wickstrom
5-stars

“I loved the decor. Very friendly service!”

James Dittman
5-stars

“Great salmon and amazing pork chops!”

Tanya Weber
5-stars

“Great drinks, food and service.”

Shannon Lau
5-stars

“Perfect atmosphere, plentiful options for food/drink, tasty dishes. A delightful find for the winter when not much else is open! Exceptional service. Andreas was friendly, engaged, and gracious.”

L.F.
5-stars

“We have been here numerous times and every time this place exceeds our expectations. We had four different lunches and everybody was very pleased. Keep it up!”

Paul Hrubesky
5-stars

“Great dinner there this past Wednesday…salmon is excellent! Wonderful staff also!”

Barbara J.
5-stars

“BEST fish fry last night! I am a fish fry snob and the cod was fantastic! Excellent tarter too! Definitely one of my new fave!”

Patty H.
5-stars

“Wonderful gem in Egg Harbor. Not far off from downtown and the popular resorts nearby, you’ll be able to get a delicious breakfast or lunch in this quaint restaurant. Come back for dinner too! If you’re not in the mood for a meal, they have friendly staff to serve up a nicely crafted cocktail or beverage.”

Bryon Shea
5-stars

“Attentive wait staff. I had the grilled salmon with roasted potatoes and green beans. The salmon was cooked perfectly. So were the potatoes and green beans. The restaurant is in a golf course clubhouse. As it was a winter week night, it was not busy. I had a table by a window, which overlooked part of the course.”

Peggy R.
5-stars

“The waiter was great, and the food was excellent. Our portions were huge so we had meals for another day.”

Kristin V.
5-stars

“Very good lunch. Highly recommend the Southwest Salad!”

Becky Williams
5-stars

“Excellent dinner. Food was delicious – meatloaf and bolognese. Highly recommend.”

Becky G.
5-stars

“Food was great. Service was friendly and attentive. White table cloth, fine dining type ambiance.”

Paul Born
5-stars

“Casual dining at the bar – friendly service and very good food. Can’t wait to go back.”

Stephen Douglas
5-stars

“Great staff, delicious food.”

Ken Michalowski
5-stars

“Visited for breakfast…can’t wait to go back for dinner!”

Barbara Lecci Jackson
5-stars

“We were there the other night and it was fantastic. Thank you Alpine crew for keeping a year-round presence. It’s so important to have businesses open year-round, keeping employees employed.”

Mitchell Larson
5-stars

“BEST fish fry last night! I am a fish fry snob & the cod was fantastic! Excellent tartar too! Definitely one of my new fave!”

Patty Melka-Hanrahan
5-stars
“Breakfast was delicious and it’s such a nice welcoming atmosphere! Love, love going there! Great people and atmosphere!”
Sylvia Nyberg
5-stars

“Stopped this afternoon. A great spot – fun and good food!”

Ellen Hawkinson
5-stars

“Checked it out yesterday. Did a great job with the space and was super nice and cozy, oh and the food wasn’t bad either!”

Jamie LeCapitaine
5-stars

“So happy for all the beautiful transformation of ye ‘ol Alpine! Big thank you!”

Kathryn Stout

Sign up for our Newsletter.